The Scientific Proceedings Of The Royal Dublin Society Vol. XV ( N. S.) No. 40 May, 1919 An Economic Method Of Determining The Average Percentage Of Fat In A Cows' Milk For A Lactation Period
Dublin & London: Royal Dublin Society/Williams and Norgate, 1919. Softcover. Fair. Item #314423
Slight to very slight dampstaining to lower portions through out, although heavier on folded plate. Original paper covers have one small and a few tiny edge tears. Very small area of chipping/denting extends almost through out. Spine has a small tear to the upper end, very small to the lower end. Pages unopened.
Price: $8.00
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